Viking 7 Series 30 in. 4.7 cu. ft. Electric Single French-Door Oven - VSOF7301SS

Commercial-Type Cooking Power 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven Exclusive BlackChrome™ Knobs ship standard Extra-large 4.7 cu. ft. oven is the largest in the industry 11 high performance cooking modes for versatile performance include two-element bake, convection bake, TruConvec™ Convection Cook, convection roast, convection broil, hi broil, medium broil, low broil, convection dehydrate, convection defrost, and proof Patented Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8 1/2” two-speed fan works bi-directionally for maximum airflow and excellent cooking results Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage Save time and energy with the NO-PREHEAT option when using convection bake utilizing the Patented Viking Convection system EXCLUSIVE Rapid Ready™ Preheat ensures super-fast preheating Concealed 10-pass dual bake element provides precise temperature control Oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Racks Three halogen lights offer excellent visibility Timed Bake function allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete Meat probe feature sounds the timer when desired temperature is reached Easy Operation and Cleanup Steam clean in only 20 minutes - perfect for light and medium cleaning Open either French-door with just one hand and the companion door conveniently opens simultaneously Heavy-duty metal knobs are accented with EXCLUSIVE CoolLit™ LED Lights when unit is turned on Concealed 10-pass dual bake element provides easy cleanup. Warranty (MFR) 2-Year Full: Complete product