Package Contents: 1 x Receiver 1 x Transmitter 2 x Probes 4 x AAA batteries 1 x Manual Remote Range: Up to 300 feet Temperature Accuracy: ±1.8°F (±1°C) Temperature Range: 32°F to 572°F (0°C to 300°C) Fahrenheit and Celsius readings Countdown & Count Up Timer Uses: BBQ, Oven, Smoker, Grill, Meat, Food Certifications: FCC certified, CE certified, ROHS approved probe Power: 4 AAA batteries (included) Dual probe technology, monitor two different meats or one meat and the grill/oven/smoker temp No Synch Required! Simple interface and setup, ready to use right of the box Programmed with preset USDA approved temperatures for different types of meat (Ground Beef, Ground Poultry, Beef, Veal, Chicken, Pork, Poultry, Lamb and Fish) Programmed with preset USDA approved doneness levels for a different types of meat (Rare, Medium Rare, Medium, Medium Well and Well Done) Fahrenheit and Celsius readings Timer and temperature settings are saved when unit is powered off Splash proof receiver; Receiver pullout counter top stand; Receiver belt clip; Rubber sleeve case Transmitter has wire to either hook on oven door or use as a stand Large backlit LCD makes nighttime grilling easy