Tabletop Pizza Oven | Turbo Chef | Model # FIRE | 208 Volt Single Phase
$3,100
Posted 28 days ago in Phoenix, AZ
Condition: Used (normal wear)
Listed in categories: Business equipment - Restaurant & Food service equipment - Commercial kitchen equipment
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Business Information
Phoenix, AZ 85019, USA
Open today
Hours 8:00 AM – 4:00 PM
Monday
8:00 AM – 4:00 PM
Tuesday
8:00 AM – 4:00 PM
Wednesday
8:00 AM – 4:00 PM
Thursday
8:00 AM – 4:00 PM
Friday
8:00 AM – 4:00 PM
Saturday
Closed
Sunday
Closed

Additional images
Details
Material
Steel
Type
Cooking equipment
Brand
Turbo Chef
Description
This TurboChef Fire countertop pizza oven is simple to use and easy to install, and its retro, industrial design lends a smart, sophisticated appearance to your establishment, making it perfect for front of house operations. Providing consistent artisan style, hearth-baked results, no matter who is doing the cooking, this countertop oven is ideal for any operation wanting to provide patrons with an artisan pizza experience, without the expense of traditional artisan or wood-fired ovens. Small Footprint With a small, 18" footprint, lightweight construction, and ventless operation, this countertop oven can be placed virtually anywhere without type I or type II ventilation. Plus, its ventless operation eliminates costly installation fees, making this oven an extremely profitable addition to your establishment. Easy to Use Six programmable preset timers allow you to simply insert a pizza, press a button, and remove the pizza when finished! This ensures consistent results every time and eliminates the need for a skilled pizza maker. Capable of cooking pizzas up to 14", this unit produces hearth-style results consistently and evenly in as little as 90 seconds Catalytic Technology This oven uses TurboChef's catalytic technology with top and bottom convection motors to quickly heat pizzas to the perfect temperature and doneness. Each convection motor features independent controls, allowing you to customize temperatures for perfectly cooked toppings and crispy crust. Plus, both top and bottom convection fans heat up to 842 degrees Fahrenheit.
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