Jackfruit

Between 15 pounds asking $30; but feel free to send an offer. jackfruit packs a powerful nutrition punch. Besides containing the typical mix of vitamins and minerals you'd find in almost any fruit, jackfruit is a great source of magnesium, vitamin B6, and antioxidants. Extra information:::::: Jackfruit releases a sticky sap, so experts recommend oiling your knife and work surface prior to cutting a jackfruit. Cut a jackfruit as you would a pineapple: Slice it open and core the interior. It's best to pull the jackfruit meat away from the rind of the jackfruit with your hands or an oiled spoon; it should pull apart easily when tugged. Raw jackfruit can be thrown into smoothies, mixed with yogurt, or added as a sweet topping to ice cream. Cooked jackfruit can be made into burger-like patties, added to tacos or salad, or even can be made into a pulled-pork-like dish, and eaten alone or on sandwiches. Consider using jackfruit in similar ways you'd use chicken to come up with some ideas for recipes that may work for you and your family.

Condition

New

Type

Health

Brand

Fruit