Job Description

Job Description

operate convection and deck ovens

maintain inventory in display cases

ability to read and follow recipe

good time and organizational skills

good people skills

ability to meet deadlines while adhering to health standards

make and bake breads

\nCompany Description

Family owned Jamaican bakery and restaurant
products made on premises and made daily

Company Description

Family owned Jamaican bakery and restaurant\r\nproducts made on premises and made daily