Handcrafted Tequila Bottle Lamps

Original lamp made from a repurposed Clase Azul reposado tequila bottle. Perfect gift for a tequila lover. Great end-table or nightstand lamp. Cord is threaded through the inside of the bottle and the drilled hole is clean and elegant. Price is without a shade; can make a lamp out of your own bottle for $60 Options: 1. Cord & bulb socket: black or silver 2. Original silver bell cap or without it 3. With or without a harp Tags: tequila bottle lamp handmade gift clase azul $120 OBO Can fill the clear bottle with contents of your choice (coffee beans, stones, etc) Clase Azul - Reposado Tequila - Ceramic Bottle The perfect marriage between the finest tequila and a beautiful hand-crafted, hand-painted Mexican bottle. Produced and bottled in Jalisco, from 100% agave (weber blue agave) and twice distilled. Aging in fine oak barrels gives Clase Azul distinct, smooth flavors and aromos, as well as an excellent balance over the palate. 100% Blue Agave. Complex aromas of cream soda, spice, caramel and earthy agave. A long sweet finish. Clase Azul is an ultra premium, 100% Weber Blue Agave, Reposado Tequila. Clase Azul tequila is the perfect marriage between the finest Tequila and a beautiful handcrafted, hand-painted Talavera carafe. It is produced and bottled in the Jesus Maria region of Arandas, Jalisco, MX from 100% Tequilana Weber Agave. Clase Azul is aged for a minimum of eight months in small oak barrels. We are using a blend of Bourbon, Cognac, and Sherry casks in the aging process. This aging period and the use of these different barrels differentiates Clase Azul and gives it an award winning taste profile. It has distinct, smooth flavors and aromas, as well as an excellent balance over the palate. The bottle style is called "Talavera", which was introduced to Mexico by Spanish artisans of the Colonial period. Known as "majolica" in Spain. More: An unbelievably good Reposado tequila, made from Organic agaves which are grown for over 9 years before slow cooking in traditional ovens. The fermentation is done using the company's secret blend of yeasts, and then comes distillation followed by triple filtration. It is aged in very fine oak barrels, and is bottled in these tall, handsome decanters which are hand-painted and numbered by local artisans. Clase Azul's incredible Reposado has been awarded Gold medals by the Beverage Testing Institute and the San Francisco World Spirits Competition.