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$25
Organic Sunchoke 1 lb of Tubers
Last updated 1 day ago in Deep River, CT
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Description
Big crop yeild that can be harvested after plants die or over-winter. Harvest in fall, winter or spring. The Jerusalem artichoke (Helianthus tuberosus), also called sunroot, sunchoke, wild sunflower,[3] topinambur,[3] or earth apple. Is a root vegetable with a nutty to like an artichoke flavor. They are exceptionally high in inulin (a prebiotic fiber), iron, potassium, and vitamin B1,. A low-glycemic food, and gluten-free root vegetable. Very hight yields , stored in ground. Full sun
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Details
Condition
Other (see description)
Material
Organic matter
Brand
Organic
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